I never know whether to put questions like the one above in "Home Cooking" or "General," but since I am asking for recipes, I have put it in "Home Cooking." I'd like to prepare some typical midwestern foods for some foreign friends. (I live in Florida, but I grew up in Indiana.) The trouble is that I am having difficulty coming up with a a list. Michael Symon of Lola and Lolita fame features pierogies and walleyed pike, but what else? Casseroles are fine. This does not have to be fancy cooking. Thanks.