Went to Didier in Saturday evening. We were a party of four, took a while to get seated,then asked for the wine list, it came on a sheet of 8 1/2 x 11, just the grape variety and a dollar figure. I have never seen this before in a "fine dining" resto. We ordered the Sauvignon Blanc at $45, when it came it was a general list LCBO that retails for under $15 bucks. Talk about taking the customers for idiots. The food was only average, my beef dish came with one small potato. Don't know how long this restaurant has been at this location, but if this is typical they wont be around too much longer.