If I had grown up with Dalessandro's as my go to cheesesteak place I might understand it but, I don't get the hype.
I was on my way to school last night and go by there. It had been at least a year since I went and decided I needed to try it again. While the meat was tender, it was essentially tasteless. I just don't get the heap of steamed meat and how that's good. IMO, Cisco's Bar in Flourtown has a better steak. Next week I'm going to Chubby's before class.