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Los Angeles Area

Cut - Best items on the menu!

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Cut - Best items on the menu!

allisonteal | May 2, 2007 01:13 PM

I am going to Cut on Saturday night for my husband's birthday - I have scoured the message boards to figure out what I should order. So far here is what I got:

Apps: bone marrow flan, crab and lobster salad, foie gras in the tunisian tuiles, Kobe Sashimi, asparagus salad on brioche with bacon dressing

Steak: dry aged 35 day NY sirloin steak - keeping in mind that we are not going to spend the $$$$ on the Kobe steak - just bought a house and this is a little too much to splurge on dinner :)

Sides: mushrooms & corn - seemed to be very mixed reviews on the potato dishes?

Dessert: Didn't seem to be one that everyone liked and I figured these might be different anyway?

So are these the best things?? Let me know which ones are definite must orders, or any other items that you feel strongly about.

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