Planning a trip to Crete, likely the Eastern side around Elounda but we will have a vehicle and are willing to travel. I did a search of the board and came up with zero posts (with responses) about Cretan restaurants or markets... so here's my effort to gather some info.
We will be primarily interested in Cretan food while on the island and seafood would be the focus, although venturing inland for other specialities is not out of the picture. Price point is wide open, from the best street stalls to the highest end joint on the island.
Any comments about food markets (green and/or wet) at the Eastern end would be appreciated as we will have a kitchen and would like to dig into local produce of all varieties. Any info on what's in season in May would also be appreciated.
What's Chow worthy in Crete?