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Who still makes a credible version of Wor Shu Opp

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Who still makes a credible version of Wor Shu Opp

Gourmet2 | Nov 29, 2004 08:30 PM

Wor Shu Opp is still my guilty passion but Cantonese food and this old "wor horse" are out of fashion and it's hard to find it on a menu, let alone find it well made.

However some other long-memoried, discerning chowhound must know where the good stuff is still to be had. Any suggestions ? Thanks

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