Home Cooking

Cornbread Stuffing and Pie Dough?

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Cornbread Stuffing and Pie Dough?

jbenson | Nov 17, 2012 06:35 PM

Hi All,
I am making Cornbread stuffing and thought I would make the cornbread on monday and make the stuffing wednesday to serve on thursday....does anyone know if that is okay to do and if so, what is the best way to store the cornbread for the two days?
I am also making a Salted Caramel Apple Pie and making an all butter crust for it - can I make the pie dough on monday, refrigerate it and turn it out and make the pie on wednesday?
Thanks so much!!!

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