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Cooking in a hotel room


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Home Cooking

Cooking in a hotel room

tsfirefly | | Jul 1, 2010 10:41 PM

I'm going to be stuck living in a hotel room for eight days with four kids and a husband on a very limited dining budget. We will have a microwave and small refrigerator in the room, and since we're driving there instead of flying, I can pack a rice cooker and (I suppose) a crock pot.

Here's the real challenge...we do NOT plan to eat out once we arrive. I am a chef but I was subjected to nasty crock pot stuff as a child and I think I was scarred for life...so although I do own a crock pot, I never use it at home. We will be traveling from CA to the midwest, so I will need to use ingredients readily available in a standard, run-of-the-mill grocery store in Nebraska. I can take some ingredients with us, but would prefer to purchase all perishables and most non-perishables there.

So -- any ideas?! Breakfasts are available at the hotel, so I only need dinner ideas. The kids have been raised on every kind of gourmet food imaginable, and they have very eclectic palates...so I don't need food that is particularly "kid friendly" or anything. I just need ideas for what in the world you can cook in a crock pot/microwave that is not in any shape or form similar to pot roast.


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