Ever had someone make a comment about cooking that had you scratching your head? Here’s one that happened recently.
SIL stopped by as I was cooking and admired the chef’s knife I was using. I know she spends time in the kitchen so I bought a similar one for her birthday. When I later asked how she liked it, she replied, “I’m scared to use it. It’s too sharp! I might cut myself.” (Huh???)