We have a runaway winner for May, folks. We'll be cooking from MEXICAN EVERYDAY by Rick Bayless.
The cooking threads will go up on 1st May - in the meantime we can talk about the book here, and I will also ask the mods to convert this into the main discussion thread, as for Ad Hoc At Home.
I don't have access to the book, and I can't see any way to look inside on Amazon, so would appreciate some input on how to organise the threads. Probably better to do that by email - you can find the address on my profile. Thanks all!
The reporting threads are up, people, so let's get started!
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