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Does anyone cook for as long as a week without using sugar or sugar substitutes.

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Does anyone cook for as long as a week without using sugar or sugar substitutes.

Father Kitchen | May 24, 2009 10:33 AM

I occasionally watch the Food channel, and I've been rather amazed at the amount of sugar that goes into recipes on its programs. I rarely use sugar when I cook. But then I don't make a lot of desserts either. So my question is whether anyone cooks for as long as a week without using sweeteners or at least confining the sweet stuff to minor amounts in dessert?

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