Last night I ate out and ordered the salmon. It was really delicious but I thought the size of the piece of salmon was too small given the price of the item. There was no picture of it in the menu so I didn't know before ordering how small the piece of salmon would be.
Is it considered gauche and uncouth to say to the manager that for the money paid the serving size should be bigger?
On the one hand, if people don't complain the restaurant will never know, but on the other hand I don't want to come across like Jethro from the Beverly Hillbillies.
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