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dog | Feb 20, 2003 10:47 PM

Hey fellow chowhounds. Can anyone tell me what type of food Handke is doing? I know he is German and very good, a certified master chef I think. I'm just curious if he's doing German food, Spaetzle, cabbage, etc. all of which I love or if his food is more Continental or French inspired? Boston chef originally from Columbus.

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