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coconut in baked goods: to toast or not to toast?

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coconut in baked goods: to toast or not to toast?

stak | Apr 5, 2013 10:35 AM

Making coconut cupcakes. The recipe calls for shredded sweetened coconut in the batter & on top of the lemon icing. Doesn't say to toast it first but i'm thinking it might be tastier. Thoughts?

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