Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit | Answers Are In! ›

Share:

More from Restaurants & Bars

Restaurants & Bars Washington DC & Baltimore Pizza

Coalfire Pizza Kentlands

m
maypo | | May 24, 2010 01:59 PM

Went last night to the new Coalfire Pizza -- hands down, the best thin crust pizza Ive had in a long time. Service was good too, and the restaurant atmosphere was an added plus. Wife and son had the Chicken Wings for an appetizer. This was a strange dish -- roasted chicken wings (no sauce) loaded with grilled onions. Not a good thing. But the pizza was great. Definitely a winner.

Feedback