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CLE: Great "Americanized" Chinese food?


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CLE: Great "Americanized" Chinese food?

rockandroller1 | Dec 15, 2009 11:20 AM

I've been looking for a good Chinese place practically since I moved to the cleveland area over 15 years ago. As U2 say, I stiiiiiill haven't fooooound what I'm looking foooooor.

I want Americanized Chinese. Chop suey and orange chicken and beef broccoli and REALLY GOOD EGGROLLS, which seem to be impossible to find. All I've found so far is really bad Americanized Chinese or too-authentic Chinese, which is just not for me. I'm not into black bean sauce and eyes and feet and steamed dumplings, sometimes I just really want my moo goo gai pan and pork fried rice.

I know this is a very anti-chow thing to post, but I want what I want. Any suggestions? Downtown, W side or SW side please, if you've got anything.

(oh, and please don't suggest Siam cafe. I've eaten there 3 times at other's requests, and thought the food was terrible. I'm sure their authentic food is great but the Americanized stuff is terrible). Any other ideas?

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