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Clams on the half shell in southwest Connecticut?

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Clams on the half shell in southwest Connecticut?

Mike Decerbo | Aug 10, 2004 12:06 AM

I am looking for a recommendation for a restaurant in southern
Connecticut where we can get good fresh seafood, especially excellent,
fresh clams on the half shell.

The location needs to be within half an hour or so of Bridgeport,
Connecticut, maybe somewhere between Westport and New Haven or
thereabouts.

I know there is a Legal Sea Foods in White Plains, New York, but that
is too far-- this is dinner for a "birthday girl" who is getting along
in years and is not up for a long car ride. Price isn't really a
consideration.

Thanks for anything you can tell me!

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