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Clams in Philly

nckrsz | | Aug 18, 2008 11:48 AM

I'm a New England native who is dying to make some steamers - steamed softshell clams served with broth and drawn butter. I can't seem to find softshells at local grocery stores though, only cherrystones. Any advice for where I can try in my quest for authentic steamers?

Thanks in advance for any guidance!

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