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Chowhound Maestro Dinner

brennser | Feb 19, 2004 09:05 AM

OK, well its 10 and noone has posted yet on the amazing dinner some of us were lucky enough to have last night at Maestro

others will I'm sure contribute much more lengthily and eloquently than I but let me state for the record it was worth every penny - amazing food, impeccable service, and a great atmosphere unlike any other I've had when eating at a nice restaurant

highlights for me

The Quail Egg wrapped with smelt
The Maine Lobster Ravioli
The Risotto (lived up to Joes advance billing!)
The pan seared foie gras that came with the carpaccio

Thanks for Joe for organizing, Fabio and Emmanuele for executing and everyone else for coming

Lets do it again next year!!!!

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