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Chicken

What if we made Chicken Cacciatore with boneless/skinless chicken breast?

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What if we made Chicken Cacciatore with boneless/skinless chicken breast?

javaandjazz | Mar 6, 2007 06:46 AM

Would it be the same? We made the most delicious Chicken Cacciatore over the weekend and would like to try it again with boneless chicken breast and wondered how close it would be? Anyone try this? Thanks, Richie

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