I am going to be in Kingston this Friday,and of course,I'll be visiting Chez Piggy again,plus Pan Chancho. Chez Piggy has become a very fine restaurant now. Last time I was there,(December 1st-last year) the quality of the food astonished me! Yes,Chez Piggy has become close to world class. I had a lovely (boneless) salmon entree last time for dinner. It came with an understated and brilliantly prepared citrus sauce. The fish was cooked to perfection. Served with a wild and brown rice mixture,plus wonderful baby carrots,it was an evening to remember. The coffee is really superb. The desserts are well worth having. Esp the fruit crumbles. For lunches,there is nothing better than the rare roast beef on multigrain bread. The rolls continue to be a great treat. This is now a place that takes itself very seriously.