My husband and I are visiting NYC in the fall. We'd like to go to Maialino on one of our nights there + have been discussing whether we should go for the chef's table vs. a normal dinner reservation here.
We were wondering if anyone here has any opinions on this and/or has had personal experience with this menu. Do you think it's worth it to go for this instead of the normal dinner menu?
2 Lexington Avenue, New York, NY 10010
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