Not About Food

Does the Chef or do the Kitchen Staff at Restaurants Drink "On Duty"?

Share:

More from Not About Food

Not About Food

Does the Chef or do the Kitchen Staff at Restaurants Drink "On Duty"?

Chinon00 | | Nov 29, 2011 03:32 PM

Having just helped with the Thanksgiving holiday cooking I couldn't imagine having gotten through it all without some significant booze. Got me thinking, do the chefs or those who staff kitchens at restaurants take a sip (or hit) of anything to get through the night or do they wait 'til the end? Is it wrong?

More posts from Chinon00

Feedback