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Chef Dave Santos (formerly of Hotel Griffou) private dinners

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Chef Dave Santos (formerly of Hotel Griffou) private dinners

Cheeryvisage | Oct 26, 2011 04:12 PM

A number of you guys probably remember Chef Dave Santos who used to cook phenomenal food at Hotel Griffou (http://chowhound.chow.com/topics/796580). Just thought that I'd share the news that he'll be cooking and hosting 4 private dinner events in November. I don't think I'll be able to go (need to save up for Per Se!), but I figure that some people here might be interested and I'd love to see any reports on the dinners.

The dinner series is called "Um Segredo" and will take place on Nov 4, 5, 10, and 11. Grubstreet has the details posted here: http://newyork.grubstreet.com/2011/10...

Main points:

7-course Portuguese-influenced menu
$75 cash donation
BYOB

Reservation: email umsegredo12@gmail.com

Menu:

Coriander cured snapper
textures of papaya, chili oil

Sweet potato and duck tongue salad
Rocket, pepitas, cranberry

Seared scallops
Pickled fennel puree, Red wine figs

Portuguese pot pie
Cod brandad, Roasted garlic

Morcilla(blood sausage) stuffed tripe
Piquillos sauce, spanish almonds

Tasting of pheasant
Spatzle, celery root

"Pumpkin Pie"

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