I've been trying, in vain, to find a recipe to make my own Cheetohs at home. I wanted to experiment with different flavors/powders like porcini powder or blue cheese powder. I'm a little hesitant to just dive in blind because I'm not a baker and don't know too much about dough like substances. If anyone has ever come across a recipe, or tried doing on their own, I would love to know about it. Thanks.