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Cheese swap help!!!

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Cheese swap help!!!

Tina1981 | Nov 19, 2012 08:40 AM

Hey All!

I'm hosting a large thanksgiving dinner and two of the sides will be a cauliflower gratin and a spinach cheese puff casserole. Both recipes call for Gruyere but I would prefer to use different cheeses for variety. Would Gouda be a good substitute in the spinach puff?

http://www.marthastewart.com/339340/s...

Any tips would greatly appreciated!!!

Thanks!

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