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Chasen's Chili Recipe

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Home Cooking Chili

Chasen's Chili Recipe

Skunk2Racer | | Nov 10, 2007 01:20 PM

from my Moms favorite cookbook
CHASEN'S CHILI
1/2 lb pinto beans
2 1/2 pounds ground beef chuck (coarse or chili grind)
1 lb ground lean pork
5 cups canned tomatoes
1 lb chopped green pepper
1 1/2 lb chopped onions
2 cloves crushed garlic
1 1/2 Tbsp. oil
1/2 cup chopped parsley
1/2 cup butter
1/3 cup chili powder
2 Tbsp salt
1 1/2 tsp pepper
1 1/2 tsp cumin seed
1 1/2 tsp MSG (Optional)
Wash beans, soak overnight in water. Simmer, covered, in same water until tender. Add tomato and simmer 5 minutes. saute green pepper in oil 5 minutes. add onions and cook till tender, stirring often. add garlic, parsley. Melt butter and saute meat for 15 minutes. Add meat to onion mixture, stir in chili powder and cook 10 minutes. Add this to beans and add spices. Simmer, covered for 1 hour. cook uncovered 30 minutes. Skim fat from top. tuck napkin under chin, DIG IN!

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