I'm having an at-home wedding in Monmouth County in the spring of 08 and am currently looking for a caterer. It will be small, about 60 people, and we want to make it all small, passed plates, starting with cheese and fruit and leading up to more substantial small plates like crab cakes and shrimp tostones.
We plan on making some things ourselves ahead of time, and I plan on making my own cake, so it will actually be light work for a caterer, more immediate heating and cooking, and serving. Since this will be a small job, we're struggling to find someone who 1, would take on this small job but still 2, provide servers and 3, bring their dishes, glassware, etc.
Does anyone have any suggestions for accomodating, small operation caterers who make great food (of course)?
Thanks for any suggestions ahead of time!
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