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cast iron pan...regular flat versus grille

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cast iron pan...regular flat versus grille

sylvan | May 12, 2011 09:33 PM

Hello.
I'm running out of pan space but I want at least one more pan. I want cast iron but asking advise whether to get regular, flat bottom or grille type. I live in an apartment and don't have access to cooking outdoors. I want a cast iron for hambugers, grilled vegetables as well as hashed brown potatoes. I have a Calphalon stainless steel for these now but think I'd get better results with cast iron.
Please advise.

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