I ate here w/ Windy 4/26/07. I had just got off Bart and walked to the restaurant which is about 8 blocks. Once in saw it was mostly older Chinese people eating there which was good and it was full too. I don't know if the place was warm or it was just me.
Windy ordered since we had only 1 hr to eat. We had:
Free bowl of house soup - tasty
Fried spicy chicken wings $6.25- I don't usually eat fried stuff and tried to pick out most of the fried part of the wing, but I did taste a bit of the salty crispy skin. Windy said they were really good.
pan fried pork patty w/ salty fish $7.95-it was really Good. Like a flattened pork pancake, it was tasty and I didn't taste the salty fish (a good thing). I want to try the steam version next time.
seafood & tofu clay pot - cost around 8-10? - it was ok, pretty average..I liked the gravy and shrimp.
snow pea sprouts w/ garlic sauce $8.95- pretty tasty.
overally, I liked the place just thought it was kinda pricey for Chinese food in Chinatown. We had lots of leftovers.
839 Clay Street (Between Grant & Stockton)
San Francisco, CA 94108
Hrs: Daily 8am-9:30pm
Gordon's post here: