Restaurants & Bars Southern New England Hartford

Capital Grille Hartford

sbxstr | | Dec 26, 2013 02:41 PM

I see the subject has opened. The courant did a "review" today, They mentioned a number of times that the beef is "dry aged" but never mention the USDA quality grade. Nor does the restaurants website. So I assume they are serving USDA Choice. Any insight? Has anyone been there yet?

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