Atlas Pizza is probably my favorite pizza of all time, and I've been lucky enough to have eaten some darn good pizza in my time.
I would love to try and create it at home. I was wondering if anyone here with excellent taste buds could give me some pointers on the following...
- What 'style' of pizza would you classify Atlas Pizza as?
I once heard it described as 'greek bar style pizza'. Using this as my guide, I tracked down a thread on pizzamaking.com regarding this style of pizza, which can be seen here:
I also found a website that describes the variety of regional pizza making that is out there:
- What blend of cheese do you think Atlas Pizza uses ?
- Any ideas regarding the sauce? To me, the sauce tastes somewhat sweet. I love it!
If anyone Atlas Pizza lovers out there have any tips or ideas regarding how I can try making a similar style at home, I would definitely appreciate it!
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