I went to a Lao market yesterday and noticed a new Lao-Thai restaurant that was across the street. Besides the Lao salads that Robert ordered (i.e. sliced beef salad, papaya salad, etc...), has anyone tried any of their other dishes? Do they have any dishes that aren't typically served at Lao or Thai restaurants here in the bay area?
I'm still looking for a Lao restaurant in the bay area that offers a tangy and spicy Lao soup called Tom Sua Gai (shredded chicken), but no luck so far.