Cafe Angela recently opened at the corner of Brooks and Lexington in East Boston. It is open breakfast to dinner serving both Mexican (more acurately I think Salvadoran) and typical American. Yesterday had a selection of gorditas (chicken or chorizo with red or green sauce), all excellent, a tostada and bites of my dining companion's quesadilla which was yummy and well-balanced between cheese and chicken. They serve specials. Yesterday it was tacos arabes stuffed with (okay, irony) shredded pork. Again, quite good. Service is fast and friendly, corner space with lots of light and it appears to be becoming a place for newcomer Eastie hipsters, long-term residents, etc. Coffee could use some work but I'm going to let it pass.