I love this place. Went there with some friends this week and I was reminded once again of how much fun it is to rip apart the crabs at Byrnes.
AMAZING Wings and Potato Logs (for those of you who dont know about potato logs, they are potato wedges fried and then pressure fried so they have an amazing crispy outside, but a lot of potato inside)
There were 6 sizes of crabs to choose from, as we are getting into spring.
A pitcher of Lager and its complete bliss....
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