I live in the South Bay (so SF's Chinatown is out of reach).
I like buying live fish home to steam, but I want something nicer than the usual catfish, tilapia, cabazon or black bass you find at Ranch / Marina but don't necessarily want to go to a restaurant and fork over $30-$40 a pound for it.
In the past, Tin Tin in Cupertino used to carry a lot of exotic fish (such as hung lung, my favorite), but closed up years back. Are there any other places like that that carry a decent selection of live fish?
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