So I just got the Ivan Ramen cookbook and the recipe calls for chicken fat and pork fat. Previous threads on this board indicated that Savenor's might sell chicken fat, but seeing that it's Savenor's I don't think I can afford it. Any other ideas?
also, where to go for pork fat? The book suggests going to a butcher and ask for some pork fat or buy some pork trimmings, but I don't think there's any old fashioned butchers in the Boston anymore. Thanks.