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Restaurants & Bars 6

Bussola gelato

Eva L. | Aug 19, 2002 10:52 AM

Had heard about their brioche con gelato so I convinced some friends to go on Saturday night. Even read the NYT review saying how good it was, so I was expecting great things. I had the brioche con gelato and it was just too heavy. Also, the brioche is first nuked and then filled with gelato making it melt even faster. All that aside I had the pistachio and coffee gelato, my fiends the fig and chocolate. All flavors were better at Il Gelatone where I have been several times. All I can say is stick to Il Gelatone, they have more variety of flavors and a/c.

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