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Does burrata freeze well?

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General Discussion

Does burrata freeze well?

Professor Salt | | Mar 5, 2007 08:55 PM

Has anyone frozen fresh burrata cheese? Does the creamy flavor and semi liquid consistency survive thawing?

I realize the whole point of burrata is to eat its fragile creaminess while fresh. I'm blessed to have a great cheese factory(Gioia Cheese, South El Monte, CA) about an hour's drive away. It's close enough that I can go any time I want to, but far enough that it's a schlep. So if I buy in bigger quantity, is it worth freezing?

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