Home Cooking

Bringing Steaks to Room Temp before Cooking [Split from Minneapolis-St. Paul Board]

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Bringing Steaks to Room Temp before Cooking [Split from Minneapolis-St. Paul Board]

Foureyes137 | Jun 24, 2010 08:30 AM

http://chowhound.chow.com/topics/7162...

Well said Big E. There is no more important ingredient to a great steak than bringing it to room temperature for even-cooking and to allow that sweet sweet fat to melt faster.

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