Since my mom has always made HUGE meals for Thanksgiving and Christmas, we have always had a fairly light breakfast (for Southerners). Usually fresh-made (read Pillsbury) Cinnamon Rolls, orange juice, and milk. Not having breakfast was NEVER a consideration (Rule #1 is and always has been: Fat Boy Is Gonna Eat).
Now that I'm all grown up and the kitchen is mine, I continue the tradition, although my Cinnamon Rolls are completely homemade. What is your traditional breakfast on the holidays?