Home Cooking

Chocolate Bread Pudding

Bread Pudding not chocolatey enough

Share:

Home Cooking 3

Bread Pudding not chocolatey enough

itryalot | Feb 5, 2009 02:00 PM

I have made chocolate bread puddings in the past, but the custard is lighter and chocolate flavour is not as pronounced.
I am looking for a recipe (am going to use Brioche or Panettone) for a creamy liquid mix that has a deep, dark chocolate flavour. Also, is it better to cut the bread in slices or smaller cubes?

Want to stay up to date with this post?

Feedback