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Boudin Freezing Question


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Boudin Freezing Question

rcspott | Mar 3, 2014 03:32 PM

Made 6 lbs of Boudin today, and want to freeze some. I did not smoke it. Should I just freeze it as is, or should I slowly poach it for 5-7 minutes then ice shock it and then freeze it.

Thanks and Happy Fat Tuesday

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