Chowhound Presents: Table Talk with Nicole Plue, Director of Pastry Arts at SF Cooking School

Site Feedback

Why bother posting...

Share:

Site Feedback 15

Why bother posting...

Miss E | Jul 7, 2011 04:14 PM

...if editors are going to remove threads instead of doing the hard work of editing them? I mean, I have no idea what was wrong with the Yummy House thread apart from the fact tat some of us dared to disagree with each other, but I assume whatever sins were committed could have been purged. Instead, we now have no information about the new location on this board; and people who took the time to write lengthy reviews (with which I may have disagreed, but so what?) wasted their time.

So someone tell me, why should I bother posting here at all?

-----
Yummy House
2202 W Waters Ave Ste 1A, Tampa, FL 33604

Want to stay up to date with this post?

Feedback