When it comes to chicken, I almost always use the whole bird or just buy thighs. I have a lot of boneless breasts all of a sudden, and beyond cutlets (and nuggets for my son), I'm at a loss. I find white meat boring. What are your favorite INTERESTING things to do with chicken breasts? I have lots of produce on hand (bell peppers, eggplant, celery, red potatoes and more) though not great stir-fry veggies.