I've been devoted to Bombay Mahal until I finally made the trip to Bombay Choupati. I'm not even start describing how unbelievable it was...
Anywho, I haven't tried Punjab Palace, but first want to know if its worth switching out Bombay Mahal before I try it.
In terms of what I like, my favorite at Bombay Mahal is the chili chicken and the chicken vindaloo, both of which I always get extra spicy. Does punjab cuisine also emphasize spiciness?
What do you guys think
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