Home Cooking

Blackcurrants: Jam? Jelly? Suggestions.....

Share:

Home Cooking 6

Blackcurrants: Jam? Jelly? Suggestions.....

drloripalooza | Jul 18, 2013 01:51 PM

I just bought a few quarts of blackcurrants at the local farmer's market, to start my foray into preserving. Now, I am thinking that I would like to mix them with another fruit in a jam or preserve. Any suggestions? What spices or herbs might be good with them, too?

Thanks in advance!

Want to stay up to date with this post?

Feedback