Restaurants & Bars 12

Black Olive

Hue | Nov 6, 2006 12:46 AM

After making reservations at The Black Olive in Fells Point we were a bit apprehensive after reading some of the comments that have been posted. We forged ahead and I must say we had a very, very good meal.
The service was exceptional,the meal was leisurely paced, and we lacked not a thing.
We all shared appetizers,
Greek Salad(smallish,but the tomatos were excellent and
enjoyed the "creamy" feta)
Fried Squid Salad(I enjoyed it but my wife was less
then thrilled)
Grilled Portabella..coulda made a meal outta these!!!!

Entrees
Dover Sole Ok but nothing to write home about..how can ya
mess up Dover Sole?
St. Peters Fish..most excellent. Had never had this fish
before, but I sure will again.

Dessert was a shared apricot cobbler that I would pass on the next time.

Pricey..to say the least @ $80.00 per person, but I would
feel very comfortable recommending this restaurant..

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