Fussy me just returned from this restaurant and was absolutely charmed by its ambience, which resembled a small Paris bistro. But the food? Could it come up to Bibou? A resounding yes it did and with much more charming surroundings.
Our waitperson, Michael, was informative, efficient and friendly.
The 4 of us were praying that the food would stand up to everything else and we were overwhelmingly pleased.
Parking is an easy 1/2 block away and now we cannot wait to go back.
Incidentally, we had some special wines of our own we wished to try and were pleased when they told us they have a $15 a bottle corkage fee.
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