I'm a really big fan of beef tongue. I go to the store and buy the whole tongue...about 2-3lbs...boil it in some beef broth, water, carrots, garlic, celery, salt, pepper and a bay leaf. 2 and half hours later....DELICIOUS GOODNESS!! I peel that super think skin off ( feels like leather ) slice it up and eat it straight or i make curry with it.
Everytime any of my friends see me cooking it, they can not pull it together to even bother trying it. Oh well, more for me!
What do you guys think?
Does the whole tongue freak you out?
What else do you eat tongue with other than Lengua tacos, Sandwich's and my favorite..Curry and white rice.
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